Blanco y Blanco 4.25
Espresso, White Chocolate, Hot
White Out 4.50
Espresso, White Chocolate, Iced and Blended
Classic Favorites
*Espresso Mocha 3.75
Cappuccino 3.50
Tea Au Lait 2.75
*Café Mocha 4.00
Café Latte 4.00
Mexican Hot Chocolate 4.25
Espresso 2.75
Cafe Au Lait 3.00
White Heat 4.25
Make it a DOUBLE for 75¢ Add Syrup or Whipped Cream for 50¢ Bottomless BV Blend Coffee 2.95
Hot Tea 2.50 Orange Spice/Vanilla/English breakfast
Darjeeling/Peppermint/Decaf Earl Grey
Chamomile/Berry Patch/Pan-Fired Green
Bottomless Iced Tea 2.50 Berry Patch/English Breakfast
Chia Tea 3.50
Fresh Squezzed Juice 16oz Orange/Grapefruit/Apple 5.00
Tangerine 6.50
Lemonade/Tomato 4.00
Italian Soda 3.00 Lime/Grape/Cherry/Watermelon/Kiwi/Pink Grapefruit
Soda 2.75 Coke/Diet Coke/Sprite
Bottled Water San Pelegrino Water 250 ml 3.25 / 750 ml 6.50
VOSS Still 800 ml 6.50
"Brocktails"
*Tangerine Mimosa 8.50 gls 34 ltr Mimosa 7 gls 24 ltr
House Made Sangria 6 gls 20 ltr
BV Bloody Mary / Margarita / Mojito 7.00 each
Brocktails made w/Han Asian Vodka, Los Pepes Tequila or Rhumbero Rum.
Wine List
Sparkling Veuve Cliquot, Champagne, N.V. France 72
Michel Olivier, Blanc de Blanc Brut, France (g) 7 (b) 29
Tangerine Mimosa 34 ltr / 8.5
Fresh OJ Mimosa 24 ltr / 7
Chardonnay
Morgan Highland, 2007, Santa Lucia, CA (B)38 (G)11
Brockton Villa Blend, 2007, Mendocino, CA (g) 9 (b) 32
Mirth, 2008, Yakima Valley, Washington (g) 8 (b) 30
Sauvignon Blanc
Frog’s Leap, 2008, Napa Valley, CA (g) 11 (b) 38
Omaka Springs, 2008, New Zealand (g) 8 (b) 28
Other Whites
Elk Cove, 2008, Pinot Gris, Willamette Valley, Oregon (g) 10 (b) 35
Kennedy Pinot Grigio, 2006, California (g) 7 (b) 25
Kiona Chenin Blanc, 2007, Red Mountain, Washington (g) 7 (b) 26
House Made Sangria-White or Red Made w/Fresh Fruit and Juices 20ltr / 6
Merlot
Santa Ema, Reserve Merlot, 2006, Maipo Valley, Chile (g) 9 (b) 32
Cabernet Sauvignon
Brockton Villa Blend, 2007, Mendocino (g) 9 (b) 36
Distant Bay, 2004, Washington (g) 7 (b) 28
Jocelyn, 2005, Napa Valley, California (b) 48
Cannonball, 2007, Sonoma, California (g) 10 (b) 36
Zinfandel
Minassian-Young, 2006, Paso Robles, CA (B)38 (G)11
Other Reds
Stolpman La Coppa Syrah, 2005, Santa Ynez, California (g) 9 (b) 32
Kaiken, Malbec, 2007, Mendoza, Argentina (g) 8 (b) 30
*Corkage Fee $12 / Vintages subject to change
Bottled Beer
Karl Strauss, Amber Lager, Landshark, Stella Artois, Stone Pale Ale, Stone IPA, Budweiser, Bud Light, Becks Non-Alcoholic 5 / Stone Arrogant Bastard 10 /22 oz
Wine, Beer & "Brocktails" available after 11 a.m.
18% gratuity added to parties 6+ / 20% gratuity added to parties 20+
1235 Coast Blvd La Jolla, CA 92037 Tel: (858) 454-7393 Fax: (858) 454-2895
Mon - Fri: Breakfast 8am-12, Lunch 12-3, *Dinner 5-9pm
Sat & Sun: Breakfast 8am-3, Lunch 12-3, Dinner 5-9pm
*Please note, there is no dinner service on Mondays