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Join us for wonderful food and a delightful experience at Brockton Villa.

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Brockton Villa’s Sweetheart Supper

February 14th, 2017


To Start

Oysters on a Half Shell

Rose Mignonette

 

Lobster Bisque

Sherry Cream / Lobster

 

Burratta & Golden Fig Salad

Wild Arugula / Pistachio / Blackberry / Raspberry / Meyer Lemon Vinaigrette

 

Or Share

 California Cheese & Charcuterie Plate

3 California Cheeses / Salami / Prosciutto / Bacon Jam / Marinated Olives Golden Figs / Raw Almond

 

 

Entrée

Choice of One of the Following

 

Pan Seared Seabass 

Blue Crab / Lemon Scented Goat Cheese Risotto/ Watercress

Truffled Tomato & Frisee Salad

 

Surf & Turf

6 oz Filet / 2 Jumbo Grilled Shrimp / Truffled Mashed Potatoes / Mixed Asparagus

 

Lobster & Shrimp Fra Diablo

Pappardelle / Roasted Tomato

 

Roasted Pork with Dried Fruit & Fresh Herbs

Apricot / Figs / Cherries / Tri Colored Quinoa / Swiss Chard / Natural Jus

 

Grilled Lamb Racks with Mint Chimichurri

Lemon Scented Roasted Fingerling / Garlic Broccolini / Roasted Beet Puree

 

Dessert

Choice of One

 

Chocolate Pot de Crème

Hazelnut Kisses

 

Strawberry Shortcake

Rosemary Biscuits/ Tahitian Vanilla Bean Custard/ Fresh Whipped Cream

 

 Or Share

Bread and Cie” Cookie Plate

Macaroon / Chocolate Chip / Ginger Snap / Fudge Brownie / Raspberry Sauce

 

$55 /pp tax & gratuity not included